1 c. cooked chicken or 1 can of chicken
1 c. pre-made alfredo sauce
1 box Long Grain and Wild Rice Rice-a-roni & seasoning packet
1 c. frozen peas and carrots blend
Combine and stir in a 8x12 baking dish. Cover & bake at 350 degrees for 45-60 minutes until rice is tender.
One of the easiest I've ever done. And yumm-o!
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